Root Vegetables

Give the root veggies a try on your barbecue with the Rotisserie Basket. Great flavour and result!

In the kitchen:

• Peel the root vegetables and cut them into large pieces. Coarsely chop the herbs. Finely chop the garlic.
• Combine everything and coat in oil, salt and pepper.
• Spray the basket with oil and put the root vegetables in the basket.

At the barbecue:

• Prepare the grill for direct high heat.
• Place the rotisserie with the basket on the grill.
• Let the root vegetables rotate for approx. 30 min. or until tender.

Tip: Make sure to cut the root vegetables in large pieces so they do not fall through the holes in the basket.