Sticky Lemongrass Chicken Kebabs

Try these tasty and simple chicken kebabs. They are a perfect addition to any family barbecue!

Method:

• Prepare the marinade. Combine the lemongrass, garlic, ground coriander and brown sugar in a pestle & mortar and grind to a paste.
• Add the Soya sauce, lime juice and vegetable oil.
• Pour the marinade into a re-sealable food bag and add the chicken.
• Marinade for 30 minutes to 1 hour.
• Place onto the skewers of the kebab set and cook over a medium direct heat.  Turn twice, every 5 minutes.