Secrets to Grilling Perfect Ribs

Let's start with the basics! You need the right tools to get the job done. Assuming you have a Weber grill, if not might I suggest our Limited Edition Red Kettle, here are some other tools that you will want to get started.

iGrill
Ribs take a long time, you don't want to be opening or closing the grill constantly to check on their internal temperature. You can use iGrill to monitor the ribs, you can open the app to see what temperature they are at and receive an alert when they have reached the desired temperature.  We have 3 iGrill models that you can check out. 

Rib rack
Maximize your grilling space with a rib rack, you are going to want extra ribs anyways! Here is a rib rack that our fans love. 

Woods
5 flavor choices, you pick. Go with chips for your gas grill while using a smoker box or grab a bag of chunks for your smoker or charcoal grill. 

Basting brush
I like to sauce my ribs, if you do than the basting brush is an essential tool.

Tongs
Tongs are a must have to removing ribs from the grill.

Grilling gloves
I like to use our grilling gloves when working around the grill. I like the extra grip I get with the gloves but if you prefer a mitt, we have those too!

How do I pick out the perfect ribs?

How do I remove the membrane from ribs?

When should I sauce my ribs?

How do I stack ribs?

What rub should I use?

How do I smoke ribs?

How do I smoke on a gas grill?

When are my ribs done?