Tags:
- Charcoal
Official Weber Website
Easy steps to set-up your charcoal grill for food that takes more than 20 minutes to cook
There are two ways to set up your grill for grilling- over direct and over indirect heat. The Indirect method means that the heat is placed either to one side or both sides of the food. You will use the indirect method for foods that take longer than 20 minutes or are so delicate that the direct exposure to the heat source would dry them out or scorch them.