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Deck the Halls with Smoke and Sizzle!Our Delicious Christmas Recipes
Christmas in New Zealand is something truly special – it’s the most delicious time of the year! While the rest of the world might be rugged up by the fire, we’re here soaking up the sunshine, firing up the barbecue, and creating memories that last a lifetime. And what better way to celebrate the festive season than with an incredible spread of recipes cooked to perfection on your Weber?
Whether you’re hosting the whole family or having an intimate gathering with friends, we’ve got your Christmas feast sorted. From succulent mains to decadent desserts, these recipes are sure to delight everyone around the table. Let’s dive in!
Don’t forget that if you have any questions at all, our customer service team is at the ready to help you deliver the most successful Christmas yet.
Gin and Orange Glazed Ham
This show-stopping ham will steal the spotlight at any Christmas gathering. The glaze is a beautiful mix of sweet citrus and subtle gin botanicals, perfectly caramelised on the barbecue. Serve it as the hero of your spread or save some leftovers (if you’re lucky) for Boxing Day sandwiches.
Follow this link for our full recipe, Gin and Orange Glazed Ham >
Herb-Rubbed Brined Turkey
Tender, juicy, and bursting with flavour, this brined turkey with a fragrant herb rub gets a smoky twist on the barbecue. A festive classic done right.
Follow this link for our full recipe, Herb-Rubbed Brined Turkey >
Pecan and Honey Pumpkin Roasts
Christmas wouldn’t be complete without a hearty vegetable dish, and these roasted pumpkin wedges, topped with crunchy pecans and a drizzle of honey, are a perfect mix of sweet and savoury
Follow this link for our full recipe, Pecan and Honey Pumpkin Roasts >
Chorizo and Cheddar Christmas Trees
These cheesy, chorizo-loaded Christmas trees are the ultimate festive starter—fun, flavourful, and easy to whip up on the barbecue.
Follow this link for our full recipe, Chorizo and Cheddar Christmas Trees >
Smoked Cinnamon-Sugared Almonds
Looking for a snack to nibble on while the barbecue works its magic? Sweet, crunchy, and with a hint of smoky goodness, they’re a festive treat that’s perfect for gifting and sharing (or not!).
Follow this link for our full recipe, Smoked Cinnamon-Sugared Almonds >
Dark Chocolate Torte with Roasted Almond Shards
Christmas dessert is all about indulgence, and this dark chocolate torte delivers in spades. Rich, velvety chocolate, roasted almond shards, and whipped mascarpone combine to create the ultimate sweet ending to your festive feast.
Follow this link for our full recipe, Dark Chocolate Torte with Almond Shards >
Profiterole Ice Cream Bombs
These profiterole ice cream bombs are summer on a plate—choux pastry filled with creamy ice cream and topped with a drizzle of chocolate sauce. The ultimate way to end a festive barbecue feast.
Follow this link for our full recipe, Profiterole Ice Cream Bombs >
