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Browse all Recipes
Veggies
CLASSIC COLESLAW
Difficulty:
easy
Fuel Type:
Gas
Charcoal
Serves 4
0
Prep Time
40 min.
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Serves 4
Prep Time
40 min.
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Serves 4
Prep Time
40 min.
Ingredients
Instructions
the
Ingredients
INGREDIENTS:
Completed step
½ small head of cabbage
small head of cabbage
Completed step
2 carrots
carrots
MARINADE:
Completed step
1 tablespoon Dijon mustard
Dijon mustard
Completed step
50 milliliters Apple or white wine vinegar
Apple or white wine vinegar
Completed step
1½ teaspoon Celery salt
Celery salt
Completed step
1 tablespoon Sugar
Sugar
Completed step
½ teaspoon Cumin
Cumin
Completed step
Pepper
Pepper
DRESSING:
Completed step
100 milliliters Sour cream
Sour cream
Completed step
125 milliliters Mayonnaise
Mayonnaise
Completed step
Salt
Salt
Completed step
Sugar
Sugar
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Instructions
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Finely slice the white cabbage and coarsely grate the carrots.
Thoroughly mix the two together.
Beat the marinade ingredients together and add the cabbage mixture. Let it draw for 30 minutes, frequently turning the mixture.
Mix together the coleslaw dressing ingredients – add salt, pepper and sugar to taste.
Drain the marinade from the cabbage mixture and turn the vegetables in the dressing instead.
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