Great bbq meals need a great coleslaw. I created one that you will really like. It pairs well with lamb, pork, pulled chicken, really anything! Add it to the bun or have it as a side. Enjoy!
Honey, Lemon, Apple and Mint Coleslaw
Ingredients:
1 ½ Tbsp mint, leaves picked and minced
8 ounces shredded cabbage, thin
1 Granny Smith apple- shredded
1 lemon, zest and juice
3 Tbsp honey
2 ounces olive oil, light
Pinch of kosher salt and white pepper
Instructions:
1. Mix all the ingredients together in a mixing bowl very well.
2. Taste and adjust the seasoning as needed.
