How Meat Thermometers Saved My Family

Serving food that’s “underdone” is the biggest embarrassment and danger a griller can experience. 

Nothing compares to the shame I felt when family and friends cut into a piece of raw chicken, pork, or beef.  Meat thermometers restored my dignity and saved my family from illness :). 

E-coli, Trichinosis and Salmonella are terrible gifts to give, so get a Weber thermometer and make sure you hit those minimum internal temps.

My Life Before Thermometers…..

My Life With Thermometers…..