Incredibly tender, fall apart, slow roasted meats don’t have to be exclusive to restaurants. With your Spirit 2 barbecue you can create those amazing meals in your very own home.

The convenience and versatility of the Spirt 2 allows you to transform the barbecue for low and slow cooking in a matter of seconds, giving you low, consistent heat for hours, whilst your meat is slowly cooking away with that Weber flavour.

We’ll be using the indirect low and slow method today to cook Sweet and Spicy Pork ribs, and we’ll also show you how to make a perfect sweet and sticky sauce.