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Summit® s-470

4 Reviews
4 Stainless steel burners
48,800 BTU-per-hour input
580 sq in Total cooking area
57.1 (H)x66 (W)x30 (L)" Grill Dimensions with lid open

Grill Overview

 

GRILL ON. AND ON.

We meticulously think through every detail, down to the smallest screw, to make sure you’re not just getting a grill—you’re getting a grill that lasts.


Summit® s-470

4 Reviews
4 Stainless steel burners
48,800 BTU-per-hour input
580 sq in Total cooking area
57.1 (H)x66 (W)x30 (L)" Grill Dimensions with lid open

Grill Overview

 

Grill Features See All Summit® Models

  • Stainless Steel Lid
  • 9 mm Diameter Stainless Steel Rod Cooking Grates
  • Snap-Jet™ Individual Burner Ignition System
  • Sear Station® Burner
  • Smoker Burner
  • Lighted Control Knobs
  • Integrated LED Tank Scale
  • Stainless Steel Side Tables
  • Tuck-Away™ Rotisserie System
  • Side Burner
  • Grill Out® Handle Light
  • Stainless Steel Doors
  • Heavy-Duty Locking Casters
  • Stainless Steel Lid
  • 9 mm Diameter Stainless Steel Rod Cooking Grates
  • Snap-Jet™ Individual Burner Ignition System
  • Sear Station® Burner
  • Smoker Burner
  • Lighted Control Knobs
  • Integrated LED Tank Scale
  • Stainless Steel Side Tables
  • Tuck-Away™ Rotisserie System
  • Side Burner
  • Grill Out® Handle Light
  • Stainless Steel Doors
  • Heavy-Duty Locking Casters
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Stainless Steel Lid

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9 mm Diameter Stainless Steel Rod Cooking Grates

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Snap-Jet™ Individual Burner Ignition System

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Sear Station® Burner

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Smoker Burner

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Integrated LED Tank Scale

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Stainless Steel Side Tables

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Tuck-Away™ Rotisserie System

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Side Burner

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Grill Out® Handle Light

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Stainless Steel Doors

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Heavy-Duty Locking Casters

The Weber Original Cooking System

Our legendary cooking system is the heart and soul of every gas grill we make. It’s the reason our grills perform the way they do, and why they last so long.

Learn More

4 Reviews

Average Rating

Rating: 5 stars

Durability
 

Average Rating 5

Cooking Performance
 

Average Rating 5

Value
 

Average Rating 5

Overall Quality
 

Average Rating 5

Rating: 5 stars

Mar 22, 2014

Scott F

The BMW of Grills

This baby is the bomb. I have grilled for over 30 years. My best experience has always been with a Weber. I received this grill last summer from my wife on my birthday and life as we know it changed forever. The heat is so evenly distributed it blows me away. I have always cooked a pretty good steak but with the sear station we would rather have steak at home then out. I also love the rotisserie. It works great and I am preparing some great chicken. The quality and durability are fantastic. It is pricey, but I plan on never having to buy another grill. Clean up is easy as long as you do a wipe down after every grilling. If you don't, like any other grill you will get grease build up and flame ups.I highly recommend this baby!!!

Would you recommend this product? YES

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How Often

Once a week

Type of Griller

Advanced

How Long Owned

Less than a year

Durability 5
Value 5
Performance 5
Quality 5

Rating: 5 stars

Jul 9, 2013

Gregory D

THE best grill ever.

I needed a new grill and wanted natural gas rather than propane. The problem is, natural gas cooks at a lower temperature and I wanted heat heat heat. In Feb in NJ it is cold and unless you have the right grill you cannot sear a steak. Well, the 470 sear station will sear a steak in 0 degree weather running on natural gas. I can get this grill over 700 degrees and put a nice sear on anything.

Heat is good for a steak, but what about some ribs cooked low and slow. Except on very windy days, I can consistently maintain very low temperatures for that low and slow cooking. The side smoker works well because it has its own burner but it will not replace a true smoker.

This is my first grill with a side burner and I thought I would not use it very much - wrong, I use it all the time. In the summer it keeps the heat outside, and for some things it keeps the mess outside. It works very well except on windy days.

I do have two complaints First the disposable grease pan fills with water everytime it rains. I didn't expect the grill to be watertight, but the inside drip pan fills with water even with a gentle rain. If I take it out when it is going to rain, I get a mess from water going down the pan under the burners and carrying the grease to where the grease pan was. If I leave the grease pan in place, it will overflow and fill with water as the grease is carried over the top. Weber, please figure this one out. Secondly, the lighted plastic knobs are a nice gimmick, but durability is a problem. I have already broken the inside shaft on 2 knobs. I have managed a fix using 2 stainless clamps, but a metal knob would have been a better choice and more consistent with the overall quality of the unit.

I have one regret and that is not buying this grill sooner. I use it all year around and cook just about everything on it. This grill is built very well. I have gone the "cheap" and intermediate route and ended up spending money on parts, not getting the performance I wanted and then dealing with all that while the grill slowly fell apart . Although expensive, the Weber grill is an excellent value.

Would you recommend this product? YES

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Thanks for your feedback!

How Often

Once a week

Type of Griller

Advanced

How Long Owned

1 to 5 years

Durability 5
Value 5
Performance 5
Quality 5

Rating: 5 stars

Jun 10, 2013

Bill S

Once you go Weber, you never go back.

We have always loved to grill no matter the season or weather conditions. We are not fair weather grillers. I have grilled in the rain and snow, which can be a challenge. I got my Weber approx. 2 years ago, there is no comparing it to any of my previous grills. Cooking on it in the rain, snow or wind, it does very well. This is my first Weber and I am more than impressed with the construction quality and how well it cooks . I ask my wife every few months if I have told her how much I love my grill. She laughs and says not within the last few days.

I love my Weber.
Bill S
Oregon USA

Would you recommend this product? YES

Was this review helpful?
Thanks for your feedback!

How Often

Once a week

Type of Griller

Intermediate

How Long Owned

1 to 5 years

Durability 5
Value 5
Performance 5
Quality 5

Rating: 5 stars

May 15, 2013

Brian S

Grill was Excellent on First try

Between the ease of lighting it and the Sear Station, we cooked some thin cut pork chops after marinating overnight. Took less than 15 minutes start to finish, including the preheating. These Chops came out very juicy and plan to reheat tonight for leftovers and expect them to still be juicy. I have used Weber grills for over 13 years now, but this is my first Summit, and I feel it is worth every cent.

Would you recommend this product? YES

Was this review helpful?
Thanks for your feedback!

How Often

Once a week

Type of Griller

Beginner

How Long Owned

New

Durability 5
Value 5
Performance 5
Quality 5

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Summit® S-470

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