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- 462 square inch total cooking area
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393 square inch primary cooking area
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69 square inch warming rack area
- 21,700 BTU-per-hour input
- 2 Stainless steel burners
- Infinite control burner valves
- Removable drip tray
- 2 porcelain-enameled cast-iron cooking grates
- Electronic ignition
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- Cast-aluminum lid and body with drip ducts
- Glass-reinforced nylon frame
- Removable folding work tables with tool holders
- Bolts onto stationary cart (included)
- Tall lid profile with built-in thermometer
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- 1 Grill Out® handle light
- Uses refillable 20 lb. LP tank (tank not included)
- Weber® Q™ recipe booklet
- Limited warranty
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With the lid open and tables folded down:- Height: 55.5 inches
- Width R-L: 36.5 inches
- Depth: 22 inches
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